Spokavore Challenge Day 2: Where I Almost Set Off The Fire Alarm…
February 17, 2010
..with my cooking. Not really, but it did get a little smoky in here.
Well let’s see. I wasn’t creative today. I have no desire to cook when I get home from work at 8, nor do I have time to eat dinner in the 15 minute break I have. However, I did go grocery shopping! Woot.
Late Breakfast/Lunch: DOMA Coffee (Layers of Love,* to be exact) with a ‘lil sugar and a Petit Chat lemon poppy seed muffin.
Snacks: Rocket Market Apple and a Chunky Cherry Bumble Bar
Dinner: 1/2 Grilled Cheese (Cougar Sharp Cheddar, Petit Chat Tuscan Bread, Petit Chat Roasted Garlic and Rosemary Butter) I smoked the house down making this. I’m an excellent cook. Well, the Cougar Sharp Cheddar is sharp. And satisfying. I might eat the other half for lunch.
Libations: Northern Lights Amber Ale
Sidenote: I have a coworker who can bake a mean cupcake. They are amazing. Most importantly she makes them semi-often: birthdays, holidays, and Fat Tuesdays! Yes, Fat Tuesdays even! Once upon a time a long long time ago, I told her that I loved her cupcakes, but I always missed them because they get all eaten up before I got to work (I usually work in the late afternoons). Ever since then, she has made it a point to save a cupcake for me and the other late night coworkers in my department.
Well, I came to work today to find this!
Why yes that is a Mardi Gras cupcake with my name! Ugh. It’s going to have to wait there till Saturday..and I will eat it. Even if it is stale as hell, so help me I will eat it.
*What do you think they mean by a “nice looking” body?



February 18, 2010 at 5:56 am
The cupcake was made locally, right? I say you should be able to eat it!
February 18, 2010 at 6:19 am
Ha! I wish! It’s in a ziploc bag in my fridge right now. I even asked my coworker today if she happened to use local flour..she just laughed at me…